000 -LEADER |
fixed length control field |
02271nam a2200445 i 4500 |
CONTROL NUMBER |
control field |
sqtd1976379 |
CONTROL NUMBER IDENTIFIER |
control field |
SQTD |
DATE AND TIME OF LATEST TRANSACTION |
control field |
20150330103610.0 |
FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
150218t20152015quca j 000 f fre |
INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9782897391652 (broché) |
SYSTEM CONTROL NUMBER |
System control number |
(BAnQ)0004800850 |
SYSTEM CONTROL NUMBER |
System control number |
(SQTD)1976379 |
SYSTEM CONTROL NUMBER |
System control number |
(SDM)B503718 |
CATALOGING SOURCE |
Original cataloging agency |
SDM |
Language of cataloging |
fre |
Description conventions |
rda |
Modifying agency |
SQTD |
-- |
QMBM |
AUTHOR NAME |
AUTHOR NAME |
Lim, Diya, |
TITLE STATEMENT |
Title |
Mes amis à la boulangerie / |
Statement of responsibility, etc |
Diya Lim ; illustrations, Amandine Gardie. |
VARYING FORM OF TITLE |
Title proper/short title |
Amandine, mes amis à la boulangerie. |
PHYSICAL DESCRIPTION |
Extent |
109 pages : |
Other physical details |
illustrations ; |
Dimensions |
20 cm. |
SERIES STATEMENT |
Series statement |
Amandine |
SERIES STATEMENT |
Series statement |
Roman lime ; |
Volume number/sequential designation |
22 |
SUMMARY, ETC. |
Summary, etc |
Court roman narré par Amandine, la fille d'un couple de pâtissiers-boulangers, avec lequel elle découvre, à travers les activités et opérations du commerce, quelques applications des notions apprises à l'école. Sous ce titre, la classe d'Amandine vient visiter la boulangerie de ses parents. Amandine les accueille dans leur commerce, leur présente le personnel et leur explique les différentes étapes de la fabrication du pain et les sortes de farine utilisées pour réaliser ces appétissantes fournées. Un petit jeu conclut la visite dont elle gardera un excellent souvenir. [SDM] |
SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Amandine (Personnage fictifi : Lim) |
SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Boulangeries |
SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Pâtisseries (Commerces) |
SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Pain |
SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Parents et enfants |
SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Sorties scolaires |
SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Cuisine (Pain) |
SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Amitié |
ADDED ENTRY--PERSONAL NAME |
Personal name |
Gardie, Amandine |
Relator term |
illustrateur. |
ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
06. French Fiction |
LOCAL PROCESSING INFORMATION (OCLC) |
d |
FR F LIM |
c |
232 |