000 -LEADER |
fixed length control field |
01503nam a2200349 a 4500 |
CONTROL NUMBER |
control field |
01-0112634 |
DATE AND TIME OF LATEST TRANSACTION |
control field |
20041014092414.0 |
FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
911120s1991 fr a j 000 f fre |
INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
2092224085 (cart.) |
SYSTEM CONTROL NUMBER |
System control number |
9230036 |
CATALOGING SOURCE |
Original cataloging agency |
CaQMECB |
Language of cataloging |
fre |
Modifying agency |
QMBM |
AUTHOR NAME |
AUTHOR NAME |
Scieszka, Jon, |
TITLE STATEMENT |
Title |
La vérité sur l'affaire des trois petits cochons / |
Statement of responsibility, etc |
par L. E. Loup ; témoignage recueilli par Jon Scieszka ; illustré par Lane Smith et traduit de l'américain par Gilles Lergen. |
PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc |
Paris : |
Name of publisher, distributor, etc |
Nathan, |
Date of publication, distribution, etc |
c1991. |
PHYSICAL DESCRIPTION |
Extent |
1 v. (non-paginé) : |
Other physical details |
ill. en coul. ; |
Dimensions |
28 cm. |
SUMMARY, ETC. |
Summary, etc |
Cherchant à se réhabiliter, le loup raconte ce qui s'est véritablement passé avec les trois petits cochons. Alors qu'il avait le rhume et qu'il allait emprunter du sucre... Une fantaisie amusante sur un thème connu. [SDM] |
ORIGINAL VERSION NOTE |
Title statement of original |
The true story of 3 little pigs. |
SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Loup gris |
SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Porcs |
SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Contes |
ADDED ENTRY--PERSONAL NAME |
Personal name |
Loup, L. E. |
ADDED ENTRY--PERSONAL NAME |
Personal name |
Smith, Lane, |
ADDED ENTRY--PERSONAL NAME |
Personal name |
Jacobs, Joseph, |
ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
07. French Easy Reading |
LOCAL PROCESSING INFORMATION (OCLC) |
d |
FR E SCI |
c |
232 |